Sunday, January 9, 2011

Judy's chili


1 lbs hamburger or ground turkey
1/2 cup onion, chopped
1/2 cup celery, chopped
1 can stewed tomatoes
1 can chili beans
1 T brown sugar (optional)
2 T chili seasoning
dash of garlic salt

I use ground turkey cause it is healthier. Brown turkey and drain. I also use 1 can of chili instead of chili beans. Add everything into pot and simmer for 10-15 mins.

I also buy the Marie Calendar's cornbread mix and out this in the oven while I cook the chili. This mix only requires water and it's really good.

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